Shrimp Tacos!

4 Apr

Happy Thursday Friends!

Didn’t think you could have taco’s and stick Paleo at the same time?? Think again!  I also made some artichokes and we dipped them in melted ghee, wee!!  PS- Tell me what you think of the slideshow as opposed to the individual photos.

Shrimp Tacos:

1 bag of shrimpies (about 1.5 lbs)

5 cloves garlic

2 tbsp ghee (or fat of choice)

2 cups shredded green cabbage

1 cup shredded red cabbage

3 tbsp apple cider vinegar

Small handful cilantro, diced

Salt and pepper to taste

Squeeze of lime

Couple scoops fresh salsa

1/2 avocado, sliced

Paleo Comfort Food’s Coconut Flour Tortillas (GTS- Google that shit!)

Chop the cabbage and cilantro and combine in a bowl.  Add the vinegar, lime, salt and pepper and put in the fridge.  Melt the butter and garlic in a pan and add the shrimp.  Allow them to sautee for about 7 minutes.  DO NOT OVERCOOK THEM! Just as the pink fades pull em!

Place the shrimp in a tortilla, top with cabbage and salsa and avo and BOOM, yum time- Paleo style!

We’ve made it through 1/2 of the week!

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Live to Thrive,

Lauren

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2 Responses to “Shrimp Tacos!”

  1. sammyd April 5, 2012 at 4:58 pm #

    Lauren I NEED you to show me how to make those tortillas! Casey and I tried once and ended up with a coconut blob that ate the whole kitchen!!! HAHAHA

    • sheshredss April 6, 2012 at 10:04 am #

      Anytime!! We should do dinner one night next week! Maybe we could do Carnitas!? There’s really not much to them, I did find out however, that however much coconut oil you use will get absorbed into the “tortilla” so it’s good to go easy on that. xoxooxo

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